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Duck Fat Roast Potatoes
Duck fat roast potato from potato utopia serving suggestion
Duck Fat Roast Potatoes

Duck Fat Roast Potatoes


Golden, decadent, and cooked to perfection, these potatoes are coated in rich duck fat for a crisp, golden edge and melt-in-your-mouth centre.

The kind of side dish that steals the show, with flavours that feel straight out of a European bistro. Think comfort food, elevated.

Serve them alongside roast meats, add to a Sunday lunch, or simply enjoy on their own with a glass of red, these potatoes don’t play second fiddle.

Available at leading supermarkets or online. Indulgence made easy.

 

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Potatoes (90.9%), Duck Fat (2.9%), Sunflower Oil Rice Flour, Potato Starch, Dextrin, Salt, Duck Fat Flavour (0.1%), Dextrose (Wheat), Caramelised Sugar, Natural Flavour

OVEN
1. Preheat oven. Conventional to 220°C, or fan forced to 200°C.
2. Place the frozen duck fat potatoes across a single layer on a lined baking tray and bake for approx. 26 - 28 minutes.

AIRFRYER
1. Preheat airfyer to 200°C.
2. Fill basket the frozen fries across a single layer and cook for approx. 20 - 22 minutes.

Caution: Product must be cooked prior to consumption. Product will be very hot after cooking.
APPLIANCES MAY VARY, PLEASE ADJUST COOKING TIMES ACCORDINGLY.

Contains: Gluten, Wheat

Netherlands

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